1 cup of dried cranberries
1 cup of dried apricots
1 bottle grappa
In a large air-tight container, combine grappa with dried apricots and cranberries. Let sit two weeks at room temperature. Serve over ice.
Yes, we know that you slackers probably won’t plan ahead well enough to get this punch ready for Christmas dinner, but who says that you cannot drink this year round? This is definitely an interesting variation on your traditional punches. Meaning, it doesn’t have vodka or Key Light in it. But, try something a little classier this holiday season and impress your friends and family with this Christmas Punch.
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